Thanh Cong Vina Showcases Premium Natural Beverages at SIAL InterFOOD 2025 in Jakarta, Indonesia

Jakarta, Indonesia – November 2025 – Thanh Cong Vina, a leading Vietnamese manufacturer of natural and functional beverages, proudly announces its participation in SIAL InterFOOD 2025, one of Southeast Asia’s largest and most prestigious international trade fairs for food and beverages. Gathering thousands of global exhibitors, importers, distributors, and industry professionals, the event serves as an ideal platform for Thanh Cong Vina to introduce its premium product portfolio and strengthen its presence in the international market.

Bringing the Essence of Vietnamese Agriculture to the World SIAL InterFOOD 2025

SIAL InterFOOD 2025 represents an exceptional opportunity for Thanh Cong Vina to showcase the richness of Vietnam’s tropical fruits and natural beverage innovations. At the exhibition, the company will present a diverse range of products, including:

• Pure Coconut Water: Naturally hydrating, packed with essential electrolytes, perfect for daily refreshment and sports nutrition.

• Natural Fruit Juices: Extracted from fully ripened tropical fruits, preserving the authentic flavor, vitamins, and antioxidants.

• Fruit Juice Concentrates: A versatile solution for beverage manufacturers, food processors, and the hospitality industry, ensuring both efficiency and quality.

• Aloe Vera Drinks: Refreshing beverages combining the health benefits of aloe vera with fruity flavors, designed for wellness-conscious consumers.

Each product is carefully crafted using high-quality local ingredients, state-of-the-art production technology, and strict quality control measures, ensuring consistency, safety, and freshness in every bottle.

“Southeast Asia is a key market for natural and functional beverages,” said a representative from Thanh Cong Vina. “SIAL InterFOOD 2025 allows us to connect with regional partners, expand our distribution channels, and demonstrate the potential of Vietnamese natural beverages to international buyers.”

Featured Highlights at Booth C3-C332-08 – SIAL InterFOOD 2025

Visitors to Thanh Cong Vina’s booth will have the opportunity to sample products, explore innovative packaging solutions, and engage directly with the company’s experienced export team regarding distribution opportunities, private-label (OEM) partnerships, and market expansion strategies.

1. Pure Coconut Water

Sourced from the fertile Mekong Delta region, Thanh Cong Vina’s coconut water offers a natural, refreshing taste while supplying essential minerals. It has become a favorite choice for athletes, health-conscious consumers, and daily hydration needs.

2. Natural Fruit Juices

Crafted from tropical fruits like mango, pineapple, guava, and orange, these juices retain their natural sweetness, aroma, and nutritional value. Free from artificial colors or preservatives, they provide a wholesome and authentic beverage experience.

3. Fruit Juice Concentrates

Tailored for industrial applications, Thanh Cong Vina’s fruit juice concentrates allow manufacturers to create beverages and desserts efficiently without compromising on natural flavor or nutritional content.

4. Aloe Vera Drinks

Combining the natural benefits of aloe vera with light fruit flavors, this drink supports digestion, skin health, and overall wellness. Its refreshing taste makes it highly appealing to consumers seeking healthier drink options.

Commitment to Quality, Safety, and Sustainability

Thanh Cong Vina consistently operates under international standards, including ISO, HACCP, and BRC, ensuring that every product meets strict safety and quality criteria. Advanced technology and automated production lines enable the company to maintain product freshness and consistency.

In addition to quality control, Thanh Cong Vina implements eco-friendly and sustainable practices, from sourcing raw materials responsibly to minimizing waste and using environmentally friendly packaging solutions. This commitment demonstrates the company’s dedication to sustainable development and responsible manufacturing.

By integrating innovation with sustainability, Thanh Cong Vina has established itself as a trusted global supplier of natural beverages, meeting the demands of health-conscious consumers and environmentally responsible partners.

Expanding Regional and International Partnerships

SIAL InterFOOD 2025 serves as a strategic platform for Thanh Cong Vina to strengthen ties with distributors, retailers, and foodservice operators across Southeast Asia and beyond. The exhibition attracts buyers and partners from Indonesia, Singapore, Malaysia, Thailand, and other international markets, providing ample opportunities for networking and business development.

The company seeks to establish long-term collaborations with partners who share its commitment to quality, authenticity, and sustainability. By offering reliable, high-quality natural beverages, Thanh Cong Vina aims to provide both value and satisfaction to consumers while creating profitable and enduring business relationships.

“Our goal is to build meaningful partnerships and expand the reach of Vietnamese natural beverages throughout Southeast Asia and international markets,” stated Thanh Cong Vina’s export director. “Through this event, we aim to demonstrate the quality, taste, and versatility of our products, while exploring new opportunities for growth and collaboration.”

About Thanh Cong Vina

Thanh Cong Vina IEP Co., Ltd is a Vietnamese beverage manufacturer specializing in coconut water, natural fruit juices, fruit juice concentrates, and aloe vera drinks. Founded with the mission “Bringing the Natural Essence of Vietnam to the World”, the company combines locally sourced tropical ingredients with modern production technology to deliver high-quality, safe, and authentic beverages.

With a focus on innovation, sustainability, and customer satisfaction, Thanh Cong Vina has become a trusted partner for international distributors and retailers. Its products are exported to numerous countries worldwide, reflecting the company’s dedication to promoting Vietnamese natural beverages on the global stage.